Malagos Chocolate is single-origin made from ethically grown and processed beans that have been carefully graded, fermented, and solar-dried on their farms in Davao. Their vision is for Davao to become the preferred source of premium chocolates in the world. They aim to maintain a reputation for ethical and sustainable farming, for production processes that adhere to strict quality standards, and for steadfastness in upholding excellence in everything that they do.